Last winter, when I had a chance to meet Prof. Kuramoto for Meiji University (; my post for March 29, 2026), he said for the sustainable management of forests it is crucial to find out ways to milk products from forest in a balanced manner. i.e. Nature-based solution. Rummaging our ancestral approach, using trees for artistic daily necessities could be a starting point. But, say, in the case of Kamakurabori, the traditional supply chain for supporting these beautiful wares is in a critical condition (; my post last week). Never mind. We are searching. Today is my adventure with another people who is experimenting with a different approach to creating product from material harvested from forests. They are in Yadoriki. What they are trying is extracting essential oils from trees in Yadoriki.
| Kamakurabori
products, getting difficult to meet these days … |
Essential oil is from European tradition. Having said that, identifying aromas from forests is not at all new for Japan. Traditionally, Japanese have manufacture incense from materials of forests. We have ways to wear scents by smoking clothes with incense. But this approach is very cumbersome, and difficult to take for this busy 21st century life, i.e. marketing such aroma is technical difficult. In contrast, European essential oil is easy to incorporate for modern living. These days, lavender oil is famous from Hokkaido. Hinokitior (beta-thujaplicin) already has boutiques in Tokyo. There are many other candidate trees as materials for fragrant oils. In Yadoriki, members of NPO Rok are searching for marketable essential oils extracted from trees found in Yadoriki. The other day, I had a chance to help their effort to extract oil from Lindera praecox.
| The entrance for the warehouse of Rok |
Lindera praecox is middle-sized shrubby deciduous tree in the family of Lauraceae, found in Japan and China. As in a family member of laurel, its entire body has woody and slightly sweet scent. It has round fruits which become dark brown (seemingly) hard nuts in autumn. I once tried to make it scented beads for neckless. Actually, its husk is very fragile. When I applied my hand drill to make a hole, the nut collapsed completely at once. My ambition was terminated easily … Traditionally, people used the Lindera praecox for lamp. The plant contains enough oil. Nuts were used for lanterns, and the bush was used for torch. In other words, we would be able to extract essential oil from it. Right? Several Japanese mountainous communities are experimenting to make the product from Lindera praecox (; one of the famous examples can be found here), if not taken off widely yet. Yadoriki too is trying.
| Here |
| First,
mince them in shredder. Long stems are thrown in the machine. |
The way to extricate the oil from Lindera praecox is the same for many other scented plants. We heat up harvested bush, a lot, with steam, and catch the oil from distillation. Rok has received a grant from the Prefectural Office and purchased a distillation system from a company in Kyoto for 600 thousand yen. So far they have tried several woods, hinoki cypress and the others, and provided floral water to Sento run by Matsuda Town. If the trial with Lindera praecox is successful enough for stable supply, it would be a new product from Yadoriki community. I had a chance to help them, a bit, for the cooking process of essential oil from the bush.
| The
materials are packed in this stock pot with double bottom. |
| First, the chips. |
| Then, the leaves. |
| And
the chips are added, and the leaves, in layers. The pot is literally “packed.” |
| The packed stockpot weighed 11.65kg. |
| The pot is ready to be steamed. |
| This
is the distillation system. The water is boiled in a brick kiln heated by firewood which is another product from Rok. |
| Filling lower pot with water, |
| And pilling
up the pot with minced Lindera praecox. |
| Lastly,
putting on a lid with pipes to catch distilled fragrant water. |
| The
fragrant water is separated from essential oil here. |
I was surprised in less than one hour, lots of fragrant water dripped from the system and rapidly filled up the tank to catch the water after extracting essential oil. I guess the necessary time to extract oil from the system depends on the plant we try to harvest the oil, and the condition of the plant and the weather of the day. As Lindera praecox is famous for its easiness to catch fire, the process started very soon and we observed the result quickly. Having said that, the amount of essential oil taken from 11.65Kg of the shrub was less than 50cc. Rok people said after the fire of the kiln died away, they left the system as such for at least one day and squeezed out the water with essential oil as much as possible. Finally, the oil in flask is separated from the water and the product is ready. i.e. the process takes at least 24 hours to be completed. No wonder true organic essential oil of any kind is expensive. But fragrant water, the by-product of the process, is useful to use as a room fragrance or bath scent. It’s not bad. As a product I think essential oil making is promising if the way to harvest the oil is on the track.
| The floral water goes to the tank below. |
| About
4 hours later from the start of cooking. The bubbly part inside the flask is essential oil. How much will it go next day? |
NPO Rok
特定非営利活動法人 仂
Yadoriki, Matsuda Town, Ashigara-kami Gun, Kanagawa
https://www.yadrok.com/
If you want to contact with Rok please send message from here
https://www.yadrok.com/%E3%81%8A%E5%95%8F%E3%81%84%E5%90%88%E3%82%8F%E3%81%9B
